Appetizers

• Homebrewed Sea Salt Irish Chips or Thin Cut French Fries

  Pitcher - Choice of 3 Sauces: $7.85Brew Pint - Choice of 2 Sauces: $4.50

  Choice of International Dipping Sauces: English Curry Garlic, Spicy Leprechaun, Mexican Cheese, Tarragon Mayo, Horseradish Garlic, Italian Pesto Ranch, BBQ Ranch, Chipotle, Pico de Gallo, Famous Onion Dip. Additional Sauces $0.99

• Emerald Dip

  $6.99Add Fresh Veggie Sticks - $2.49 more

  Homebrewed Chilled Spinach Dip with Sea Salt Irish Chips

• Brew Pretzels

  $6.75

  Warm Soft Pretzel Bites, Stuffed with Pepper Jack Cheese, Served with Beer Mustard

• Blarney Stones

  $6.50

  Kosher Dill Pickle Coins, Lightly Breaded, Served with Chipotle Sauce

• Tower of Onion Rings

  Half Tower - $6.30Full Tower - $10.85

  Lightly Battered and Choice of 3 International Sauces.

• Irish Nachos

  $8.69Add Grilled Chicken - $2.49 more

  Sea Salt Chips, Topped with Bacon, Pepper Jack Cheese, Pico de Gallo, Chipotle Sauce

• Traditional Nacho & Cheese

  $5.79

  Homebrewed Mexican Cheese, Served with Tortilla Chips

• Tailless Red Hook Shrimp

  $6.25

  Ale Battered Traditional or Spicy Leprechaun. Served with Cocktail Sauce.

• Mozzarella Sticks

  $7.79

  Lightly Breaded Cheese, Served with Red Pesto Sauce

• Mt. Saint Nachos

  $8.69

  Tortilla Chips, Homebrewed Chili, Mexican Cheese Sauce, Purple Onion, Salsa, Sour Cream & Jalapenos.

• Leprechaun Wings

  $9.29

  Bone in Chicken, Spicy Leprechaun Sauce, Served with Celery Sticks. Choice of Ranch or Bleu Cheese.

Grilled Irishdillas

Irish Spuds

• Bacon Cheese Fries

  $7.50

  Colby Jack Cheese, Bacon, with Ranch Dipping Sauce.

• Black & Bleu Leprechaun Fries

  $7.75

  Imperial Bleu and Pepper Jack Cheese, Bacon, Spicy Leprechaun Sauce, with Bleu Cheese Dipping Sauce.

• Chili Cheese Fries

  $7.75

  Home Brewed Chili, Colby Jack Cheese with Sour Cream Dipping Sauce.

• Leprechaun Fries

  $7.50

  Famous Spicy Leprechaun Sauce, Bacon, Colby Jack Cheese, with Ranch Dipping Sauce.

Cheese & Meat Boards

• Artisan

  

  Specialty Cheeses Crafted in Small Batches, Using Traditional by Hand Methods.

• Creamery

  

  Establishment Where Cheesemaking is Produced.

• Meatery

  

  Flavor Packed Protein Treats.

• Farmstead

  

  Cheese Produced on Farm where Animals Raised and Milked

• Cut Above Meats

  

  Traditional, Handcrafted

• Banger Board

  Traditional Irish banger (w/ spiced cabbage), Smoked Swiss Cheese, Havarti Horse Radish Chive, Creamy Cheddar & Baguette Slices

Home Brewed Soups

• Chili

  Cup – $3.25. Bowl – $4.75Topped with Colby Jack Cheese, Onion, Salsa & Sour Cream – Add $1.25

  Red Beans, Tomato, Ground Beef, Onion, Green Peppers and Spices.
  

• Irish Stew

  Cup - $3.25Bowl - $4.75

  Lean Cubed Beef, Potatoes, Light Onion, Herbs. Served with Wheat Bread & Butter. No Carrots.

Side Salads

All salads prepared with a choice of mixed greens or iceberg lettuce.
Dressing Choices: Ranch, Mullen’s French, Pesto Ranch, Italian, 1000 Island, Cranberry Citrus, Honey Dijon, Bleu Cheese, Greek Feta, Fat Free Balsamic Vinegar & Garlic. Add Bleu Cheese Crumbles – $0.79

• Cranberry Citrus

  $4.75

  Walnuts, Dried Cranberries, Feta Cheese, Purple Onion, Cranberry Citrus Dressing

• Garden Fresh

  $3.50

  Cucumber, Carrots, Tomato, Bell Peppers. Choice of Dressing.

• Greek Side

  $4.50Add Gryo Meat for $2.59 more

  Feta Cheese, Kalamata Olives, Peperocinis, Cucumber, Onion with Greek Feta Dressing.

Chef Salads

All salads prepared with a choice of mixed greens or iceberg lettuce.
Dressing Choices: Ranch, Mullen’s French, Pesto Ranch, Italian, 1000 Island, Cranberry Citrus, Honey Dijon, Bleu Cheese, Greek Feta, Fat Free Balsamic Vinegar & Garlic. Add Bleu Cheese Crumbles – $0.79

• Antipasto Salad

  $10.99

  Kalamata and Spanish Green Olives, Chickpeas, Marinated in Garlic & Herbs. Sliced Salami, Peperoncinis, Pepper Jack Cheese. Balsamic Vinegar & Garlic Dressing.

• Bird Club Salad

  $8.75with Grilled Chicken – $10.99

  Bacon, Tomato, Colby Jack Cheese, Sliced Turkey, Ranch Dressing

• Black & Bleu Angus Salad

  $11.99

  Angus Beef Burger, Imperial Bleu Cheese, Tomato, Bacon, Red Bell Peppers, Crispy Onion Chips, Bleu Cheese Dressing.

• Chicken Pesto

  $8.99

  Grilled Chicken with Red Pesto, Green Bell Peppers, Tomato, Crispy Onion Chips, Parmesan Cheese, Pesto Ranch Dressing.

• Greek Chef

  $8.99Add Warm Sliced Gyro Meat – $2.59

  Feta Cheese, Kalamata Olives, Cucumber, Onion, Peperoncinis, Greek Feta Dressing.

• Leprechaun Spicy Chicken

  $9.25

  Grilled Spicy Chicken, Crispy Onion Chips, Tomato, Celery Sticks, Bleu Cheese Crumbles. With Ranch or Bleu Cheese dressing.

• Traditional Salad

  $8.99with Grilled Chicken – $10.99

  Piled High Turkey, Ham, Corned Beef, Carrots, Cucumber, Bell Pepper, Tomato, Chickpeas, Spanish Olives, Grated Colby Jack, Croutons, Choice of Dressing.

Fish Market

• Fish & Shrimp Platter

  $11.25

  1.4 lb of Cod. 4 Red Hook Tailless Shrimp. Traditional or Spicy Leprechaun, Choice of French Fries or Cole Slaw.

• Sonka Famous Cod Fish Sandwich

  Quarter Pound – $9.25Half Pound - $12.59
  

  Hand Cut, Lightly Battered, Traditional or Homebrewed Spicy Leprechaun, Choice of Garden Toppings, Homebrewed Sea Salt Chips and Dip, or Cole Slaw.

• Tailless Red Hook Shrimp

  $10.95

  Ale Battered Traditional or Spicy Leprechaun Shrimp. 12 Tailless. Choice of French Fries or Cole Slaw.

• Tailless Surf & Blarney Turf

  $11.50

  Four Red Hook Tailless Shrimp. Traditional or Spicy Leprechaun. Two Blarney Angus Beef Cheese Burgers. Homebrewed Sea Salt Irish Chips & Famous Onion Dip.

Engineered Burger or Chicken

Served with kosher dill pickle spear & sea salt irish chips, famous onion dip or cole slaw and choice of:

• Bacon Swiss

  $10.95

  Crispy Bacon, Aged Swiss, Lettuce and Tomato. On Round Roll.

• White Devil

  $10.99

  Famous Spicy Leprechaun Sauce, Imperial Bleu Cheese, Lettuce and Tomato on Ciabatta Roll.

• Traditional Rose Pub Burger or Grilled Chicken

  $9.50

  Choice of Cheese, Fresh Garden Toppings, on Round Roll

• The Olive

  $10.99

  Smoked Gouda Cheese, Spanish Green Olives, Lettuce and Tomato. On Ciabatta Roll

• Southwest

  $10.99
  

  Homebrewed Chipotle Sauce, Pico de Gallo, Hot Pepper Cheese and Lettuce on Ciabatta Roll.

• Smothered

  $10.99

  Grilled Green Bell Peppers, Purple Onion, Mushrooms, Smoked Gouda Cheese on Ciabatta Roll

• Mushroom Swiss

  $10.99

  Grilled Mushrooms, Aged Swiss Cheese. On Round Roll

• Italian Pesto

  $11.95

  Grilled Green Bell Peppers, Hot Pepper Cheese, Mild Red Pepper Pesto Sauce. On Warm Baguette Loaf. Topped with Parmesan Cheese.

• Chili Cheese

  $10.99

  Homebrewed Chili, Colby Jack Cheese, Crispy Onion Chips. On Round Roll.

• Black and Bleu

  $10.99
  

  Imperial Bleu Cheese, Crispy Onion Chips, Lettuce & Tomato. On Ciabatta Roll.

• BBQ Ranch

  $10.99

  BBQ or Spicy BBQ Ranch Sauce, Topped with Hot Pepper Cheese, Lettuce, Golden Onion Rings on Ciabatta Roll.

• Bacon Swiss

  $10.95

  Crispy Bacon, Aged Swiss, Lettuce and Tomato. On Round Roll.

• Horseradish Melt

  $11.95
  

  Havarti Horseradish Chive Cheese, Grilled Onion, Horseradish Sauce on Pumpernickel Rye

Grilled or Deli Chilled Sandwiches

• Deli Sandwich

  Full - $8.50Half - $6.25

  Served with kosher dill pickle spear, sea salt Irish chips, famous onion dip or cole slaw.
  Served Grilled or Chilled.
  Upgrade: Idaho french fries - $0.99
  Meat Choice: Eye of Round Corned Beef, Salami, Ham, Turkey
  Cheese Choice: Velveeta, Colby Jack, Hot Pepper, Aged Swiss, Smoked Gouda (Add $0.50), Havarti Horseradish (Add $0.50)
  Bread Choice: Pumpernickel Rye, Multi-Grain Wheat, Sub Bun, Ciabatta Roll (Add $0.49)

• Soup & Half Deli Sandwich

  $8.50

  Served with Cup of Irish Stew or Chili, or Garden Side Salad and Seasoned Irish Chips

Pub Sandwiches

• BLT

  Full - $8.50Half – $6.25

  Crispy Bacon, Lettuce, Tomato on Grilled Multi-Grain Wheat.

• Grilled Cheese

  Full – $6.50Half – $5.49

  Choice of Cheese (Velveeta, Colby Jack, Hot Pepper, Aged Swiss, Smoked Gouda ($0.50 more), Havarti Horseradish ($0.50 more))
  Choice of Bread (Pumpernickel Rye, Multi-Grain Wheat, Sub Bun Ciabatta Roll ($0.75 more))
• 

  Hoosier Tenderloin

  $9.50 Full Only

  Thin Cut, Pork Cooked Golden Brown, Choice of Cheese, Fresh Garden Topping. Served on Round Roll
• 

  Irish Beef

  Full – $10.99Half – $5.79

  Slow cooked Beef in Italian Herbs, Pepperocinis served on Sub Bun, Topped with Pepperoncinis and Au Jus.
• 

  Italian Sub

  Full – $8.75Half – $6.50

  Salami, Ham, Lettuce, Tomato, Purple Onion, Hot Pepper Cheese, Topped with Italian Dressing on Grilled Sub Roll

• Pub Club

  Full – $8.50Half – $6.25

  Sliced Turkey Breast, Lettuce, Tomato, Bacon on Grilled Multi-Grain Wheat

• Reuben

  Full – $8.99Half – $6.50

  Sauerkraut, 1000 Island Dressing, Aged Swiss, Grilled Pumpernickel Rye. Choice of Eye of Round Corned Beef or Turkey Breast.

• Veggie Sub

  Full - $8.50Half – $6.25

  Choice of Cheese, Lettuce, Tomato, Purple Onion, Cucumber, Red and Green Bell Peppers. Topped with Italian Dressing

• Cod Ruben

  $9.75

  1/4 lb. Cod, Topped with Cole Slaw, 1,000 Island Dressing on Grilled Pumpernickel Rye

Side Orders

• French Fries

  $1.75

• Cole Slaw

  $2.25

• Onion Rings

  $2.50

• Potato Cakes

  $2.50

• Sea Salt Irish Chips or Seasoned Chips

  $1.75

Sweet Treats

• All American Root Beer Float

  $4.25

  Vanilla Bean Ice Cream, with Root Beer Soda and Topped with Whipped Cream.

• Belgium Raspberry Lambic Float

  $6.25

  Vanilla Bean Ice Cream, Topped with Raspberry Lambic Brew, Whipped Cream and Shaved Chocolate.

• Shamrock Stones

  $6.25Add Vanilla Bean Ice Cream for $1 .99 more

  Vanilla or Mint Cream Oreos, Hand Battered and Served Golden Brown, Topped with Powdered Sugar.